Wolf Blass Yellow Label

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Description

Overview

Wolf Blass Wines, established in 1966, has grown from a humble tin shed to become one of the world’s most successful and awarded wineries. Today, Wolf Blass wines are exported to more than 50 countries and are recognised internationally as icons of modern winemaking. The essence of Wolf Blass wines is exemplified through the passion of its custodians, past and present as they continue to create wines of quality, character and consistency.

The heartland of Wolf Blass winemaking, Yellow Label has delivered exceptional quality for over 40 years through an outstanding range of South Australian wines. Bright, fruit-driven and full of flavour, Yellow Label wines pair perfectly with food, helping make any meal more of an occasion.

Cabernet Sauvignon from South Australia’s finest Cabernet regions is expertly blended to create a wine with rich flavours of plum, blackberry and cassis, with undertones of varietal leafiness and subtle savoury oak.

Varietal Cabernet Sauvignon
Vintage 2017
Country Australia
Region Multi-Region Blend
Volume 750 mL
Enclosure Screw Cap
Alc/Vol 13.5%
Peak Drinking Enjoy Now
Winemaker Clare Dry

Food Pairing

 

Beef

 

Chicken

 

Lamb

 

Duck

 

Pasta

 

Veg

 

Spicy Food

Taste Description

Nose

Notes of plum, blackberry and cassis fruit with an undertone of leafy varietal character.

Flavours and Palate

Dark plum and blackcurrant fruit melds nicely with the subtle, integrated oak, creating a palate with rich flavours and a long structure. A hint of leafy Cabernet character adds freshness to the palate and the savoury oak gives a long finish.

Additional information

จำนวน

12ขวด, 6ขวด

องุ่น

Cabernet Sauvignon, Merlot, Moscato, Riesling